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Barbecued Cocktail Franks

  • December 27, 2018
  • 12:55 pm
  • No Comments
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Print Recipe

Barbecued Cocktail Franks

Ingredients

  • 1 14 oz pkg Barbecued Cocktail Franks
  • olive or vegetable oil
  • 2 Tbsp finely chopped onion
  • 6 Tbsp Hickory Dickory BBQ Dip Mix
  • 6 Tbsp water
  • 1 Tbsp packed brown sugar

Instructions

  • Place some olive oil in a large skillet and add franks as well as 2 Tbs. finely chopped onion. Cook on medium heat, stirring occasionally, for 5 to 6 minutes – until the onion is softened and the franks are browned a bit.
    Lower the heat and add the barbeque sauce, water, and packed brown sugar. Cook, stirring, until sauce is thickened a bit and coats the cocktail franks.

Products Used In This Recipe

Hickory Dickory BBQ Dip Mix

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