Dessert Recipes

Red Velvet Cake Pops

Print Recipe Red Velvet Cake Pops IngredientsPound Cake:1 package Plentiful Pantry Red Velvet Pound Cake mix1 cup water¾ cup 1½ sticks butter, melted1 egg beatenCream Cheese Frosting:1/2 cup butter softened8 ounces cream cheese softened3 1/2 cups powdered sugar1 teaspoon vanillaCake Pop Assembly:candy melts in various colorslollipop sticksdecoration candy InstructionsPound Cake Directions:Preheat oven to 325°. Lightly …

Red Velvet Cake Pops Read More »

Plentiful Pantry’s Mojito Mousse

Print Recipe Plentiful Pantry’s Mojito Mousse IngredientsPlentiful Pantry Key Lime Cheesecake1/2 cup water1/2 cup Rum don’t use dark rumJuice of 1 lime12-15 large mint leaves16 oz. cream cheese2 cups heavy whipping cream5 Tbsp butter InstructionsPlace water, rum, lime juice and mint leaves into a blender and blend until mint is smooth and finely chopped. Place …

Plentiful Pantry’s Mojito Mousse Read More »

Grilled Peach & Almond Pound Cake Skewers

Print Recipe Grilled Peach & Almond Pound Cake Skewers Servings: 8 -9 Skewers IngredientsPound Cake:1 package of Plentiful Pantry Almond Pound Cake¾ cup 1 ½ sticks butter, melted1 cup waterSkewers:7 fresh peaches pitted and sliced into thick wedges4 tablespoons sugar½ bag of large marshmallows not miniatureCarmel sauce optional¼ – ½ cup chopped walnuts optionalSkewers sticks …

Grilled Peach & Almond Pound Cake Skewers Read More »

Pound Cake French Toast

Print Recipe Pound Cake French Toast IngredientsPound Cake:1 pkg Plentiful Pantry Almond Pound Cake Mix1 cup water1-1/2 sticks of butter 3/4 cup, meltedFrench Toast:2 eggs beaten3/4 cup milk1/2 tsp. vanilla1/4 tsp. almond extract1/2 tsp. cinnamon1/2 stick of butter 4 tbsppowdered sugar optional InstructionsPound Cake Directions:Preheat oven to 325°. Lightly grease a standard loaf pan. Combine …

Pound Cake French Toast Read More »