Chicken & Dumplings Soup

(14 customer reviews)


Chicken Dumpling Soup is quintessential comfort food. It’s just like Grandma used to make and even includes the “drop” dumplings! Simply add water and milk and you have an entree for six in less than 20 minutes!

Serves 6.

SKU: 906 Category:


You will need:
4 cups water
12.5 oz can Chicken
1/3 cup + 1 Tbs. milk

1- In a 2-quart saucepan, bring 4 cups of water to a boil. Add contents of soup package and lower heat to a simmer. Gently add chicken (broken into pieces) into simmering soup. Simmer, uncovered for 15 minutes.

2- Place contents of dumpling package in a small bowl. Stir in 1/3 cup + 1 Tbs. milk with a fork until dough is just moistened (do not overmix or dumplings will be tough). Spoon dumpling dough by the tablespoon into the simmering soup (should make 8 to 10 dumplings).

3- Cover pot and simmer an additional 10 minutes.



Pot Pie Casserole
Serves 4-6.

1 pkg. Plentiful Pantry Chicken & Dumplings Soup

4 C. Water
2 C. cooked Chicken, cubed
1 – 12oz. pkg. frozen Vegetables (carrots, green beans, corn & peas), thawed
1/4 C. Milk


Preheat oven to 400 degrees.

In a 2-quart saucepan, bring 4 cups of water to a boil. Add contents of soup package and lower heat to a simmer. Gently add cubed chicken and frozen vegetables into simmering soup. Simmer, uncovered for 15 minutes.

Pour soup mixture into a 9-inch deep dish pie plate or small casserole dish. Stir milk and dumpling package in a small bowl. Spread the batter over the chicken mixture. Bake for 15-20 minutes or until the topping is golden brown.


Nutrition Facts
6 servings per container
Serving size 1/2 Cup Dry mix (44g)

Amount per serving
Calories 150
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 760mg 34%
Total Carbohydrate 33g 11%
Dietary Fiber 2g 7%
Total Sugars 5g
Includes g Added Sugars 0%
Protein 4g

Calcium 10mg 1%
Iron 8mg 45%
Not a significant source of vitamin D, or potassium.

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients: Seasoning: Dehydrated carrot, potato, onion and peas, maltodextrin, nonfat milk, food starch-modified, enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), salt, sugar, rendered chicken fat, hydrolyzed soy, corn and wheat protein, onion powder, spices, turmeric (color) and extractives of celery.

Dumplings: Enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch and monocalcium phosphate), salt and parsley.

Allergens: Contains Wheat, Milk and Soy

14 reviews for Chicken & Dumplings Soup

  1. edd777 (verified owner)

    This is far and away the best Chicken & Dumplings Soup I’ve ever had…thick and yummy.

  2. Tillie Wiedemann

    We purchased two at Brookwood in Texas. I was going to give one as a gift and keep the other. After I cooked it my husband wouldn’t let me give the other away as a gift! Its such an easy way to fix an amazing meal and its better than my grandma’s recipe.

  3. Layla J

    Bought this at a local store on sale and finally tried it today. Some of the best dumpling soup I’ve had, and I’m a dumpling soup connoisseur! I’m going back tomorrow to hopefully pick up a ton more! I threw in extra carrots and red peppers along with chicken and it came out as if it was made from scratch. Almost had a sweetness to it, one bowl is not enough! Excellent soup.

  4. Patricia


  5. Michelle

    My daughter and I LOVE this!!!!

  6. Laura

    I love the dumplings in this soup, they are filling and have an amazing taste and texture. I cooked this with rotisserie chicken and it was amazing!

  7. Jen

    This is the only food item I’ve ever purchased at a craft fair that I then ordered off the internet – it’s that good! I actually crave this soup. We make up two batches for our family of 4 and have maybe one bowl of leftovers for lunch the next day. It really is easy (and I hate to cook) and delicious.

  8. Margie James

    I just made this fantastic meal, tasted like my Grandma’s Chicken and Dumplings on Sunday NIght. Tasted fresh not dried ingredients were used. My husband went back for seconds.

  9. Jen

    My kids don’t like soup 🙁 BUT they loved this one. They have asked for it again. It was easy, and really really delicious. I would change serving size to 3 instead of 6, because 1 cup of this is not enough…

  10. Debe Hooley

    This is a hit in my gift/craft shop. So easy and absolutely wonderful!

  11. Lori Macrander

    The BEST!! I cook, A LOT ~ So when I found this at a cute little shop in Durango, Colorado, I thought, hmm, well, I’ll give it a chance, it was perfection from the dumplings to the veggies the flavor was spot on, added none of my own seasoning (which I usually do when cooking anything) Unfortunately, I threw the package away and I have spent about a week looking for this product and now I’ve found it. Thank you so much for making such a wonderful product, I will be trying out others.

  12. marymarzari

    bought this soup in Big Bear at a show It is the worst soup I ever tasted sorry I bought 4 boxes will donate them to our pantry and will never buy your product again. what a waste of money I am a good cook but never tasted anything so bad

  13. Amanda

    I’m not a very experienced cook, but I can make this easily and it tastes great. The dumplings turn out perfect every time. I was amazed at how good the soup base was the first time I made this. It’s a staple in our pantry now!

  14. Cindy

    This is a very delicious soup. Tastes homemade.

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