Made with Burgundy Wine and Sicilian spices, you get the perfect blend of sweet and spicy. Add fresh mushrooms, olives, green peppers, or Italian Sausage and serve with our Gnocchi Shells or Roasted Garlic & Parsley Linguine. Makes 1 1/2 quarts.
$4.50
A spicy red sauce that can be made with or without meat. Contains spices from an old Italian family recipe that allows you to make an authentic “Old World” flavored sauce in just 15 minutes! Makes over one quart. Pour over our Classic Spaghetti or Rigatoni.
Mastering “Pasta alla Vodka” can seem intimidating. Dicing onions, mincing garlic, shredding Parmesan cheese, the process can be tedious. So we created a Vodka Cream Mix that gives you the same authentic “Old World” flavor in under 10 minutes. Pour over any of our Artisan Pastas for a quick and tasty meal.
You will need:
Pasta, Our Gnocchi Shells or Roasted Garlic & Parsley Linguine
1 (12 oz) can tomato paste
1 (14.5 oz) can diced tomatoes
2 cups water
Directions:
Pour 2 cups water in pan. Add tomato paste, diced tomatoes and Sauce packet. Stir until well blended and bring to a boil.
Reduce heat and simmer, stirring occasionally for 10 minutes.
For thinner sauce, add 1/4 to 1/2 cup water a little at a time until desired consistency is obtained.
Serve over cooked and well drained pasta.
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Bob –
Excellent tasting addition to add to your favorite spaghetti sauce. Try it – you’ll like it.