A spicy red sauce that can be made with or without meat. Contains spices from an old Italian family recipe that allows you to make an authentic “Old World” flavored sauce in just 15 minutes! Makes over one quart. Pour over our Classic Spaghetti or Rigatoni.
$4.80
A creamy sauce with flavors of mushrooms & roasted garlic. Goes great with our popular Rainbow Angel Hair Pasta or Kale Campanelle. Dress it up with fresh mushrooms. Prepares in minutes! Serves five.
Mastering “Pasta alla Vodka” can seem intimidating. Dicing onions, mincing garlic, shredding Parmesan cheese, the process can be tedious. So we created a Vodka Cream Mix that gives you the same authentic “Old World” flavor in under 10 minutes. Pour over any of our Artisan Pastas for a quick and tasty meal.
You will need:
1 (12 oz) can tomato paste
3 cups water
Pasta, Our Classic Spaghetti or Rigatoni.
Directions:
Pour 3 cups water in pan, add tomato paste and sauce packet, stir well until blended.
Boil over medium heat. Reduce heat and simmer, stirring occasionally for 15 minutes.
For thinner sauce, add ¼ to 1 cup water a little at a time until desired consistency is obtained.
Serve over cooked and well drained pasta. Use this sauce to make a variety of other pasta dishes.
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Randy –
This is the best spaghetti sauce I’ve had. Several of my friends and family are hooked on this sauce. Its got the spice that’s just right for me. I make four packs of these at a time and put the unused portion in the fridge for later. Great stuff!