A spicy red sauce that can be made with or without meat. Contains spices from an old Italian family recipe that allows you to make an authentic “Old World” flavored sauce in just 15 minutes! Makes over one quart. Pour over our Classic Spaghetti or Rigatoni.
$4.50
The easiest Alfredo sauce you’ll ever make! Our low-fat Alfredo Sauce is a classic cream sauce with Parmesan cheese and comes together in under 10 minutes. Toss in some chicken or steamed broccoli for a complete meal. Goes great with our Jalapeno Fettuccine or Butternut Squash Fioretti. Serves five.
Feel like a cooking star when you whip up this deliciously simple lemon Piccata Sauce with artichoke hearts and capers! This is a customer favorite and pairs perfectly with our Lemon Pepper Linguini. Serves four to six.
You will need:
1 (12 oz) can tomato paste
3 cups water
Pasta, Our Classic Spaghetti or Rigatoni.
Directions:
Pour 3 cups water in pan, add tomato paste and sauce packet, stir well until blended.
Boil over medium heat. Reduce heat and simmer, stirring occasionally for 15 minutes.
For thinner sauce, add ¼ to 1 cup water a little at a time until desired consistency is obtained.
Serve over cooked and well drained pasta. Use this sauce to make a variety of other pasta dishes.
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Randy –
This is the best spaghetti sauce I’ve had. Several of my friends and family are hooked on this sauce. Its got the spice that’s just right for me. I make four packs of these at a time and put the unused portion in the fridge for later. Great stuff!