Jalapeno Fettuccine
The hearty size of our fettuccine will satisfy your stomach, while its light taste of Jalapeno will tantalize your taste buds. We craft each batch of our pasta with quality, care, and attention to detail, ensuring satisfaction since 1992.
Bring a large pot of salted water to a rolling boil. Add the pasta and stir. Cook until tender with a little bite, using the time on the package as your guide. Drain, saving a splash of pasta water, and toss with your sauce.
Ingredients
Durum Semolina Flour, Dehydrated Jalapeño Powder, Dehydrated Spinach.
Contains: Wheat
Orders ship from our Salt Lake City factory, straight to your door. Questions? See our FAQs and return policy.
Made in small batches and slow-dried in our own Salt Lake City factory, then shipped to you direct.
From our featured creator
Recipes by Jill of The Carefree Kitchen. Visit The Carefree Kitchen
Photo: The Carefree Kitchen
Recipe by The Carefree Kitchen
Chicken in a creamy Alfredo sauce with a Cajun kick.
Try it with our Jalapeno Fettuccine or Red Bell Pepper Fettuccine
