Roasted Garlic Mashed Potatoes

Roasted Garlic Mashed Potatoes


2 1/2 pounds red potatoes cubed
1 pkg Pasta Partners Creamy Roasted Garlic Sauce Mix
2 tablespoons butter
1 cup milk
1/2 teaspoons salt or to taste
1/4 teaspoon black pepper


Wash and cube potatoes. Cook potatoes in 4 quarts of boiling water until tender (approx. 20 minutes).
Add Pasta Partners Creamy Roasted Garlic Sauce Mix to milk and butter in microwave safe dish. Microwave on high for 3 to 5 minutes until slightly thickened, stirring after each minute or two.
Drain potatoes and mash. Add the Roasted Garlic Sauce until desired consistency is achieved. Salt and pepper to taste.
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